Why is waste management important?Unlike hundreds of years ago, most of our waste increasingly belongs in the biodegradable category. This means simple waste management techniques such as burying and burning aren’t as effective any more. Here’s a few reasons why waste management is very important today…Waste management can be profitableRecycling and waste management can lead to bigger profits for companies – especially in the food industry. Simply by planning and portioning ingredients, as well as keeping an efficient supply chain, companies such as restaurants, supermarkets and food factories can boost profits by as much as 10%. This also applies to other industries such as construction – where tightening up stock control can save on waste and increase profits. Boost company reputation Efficient waste management and recycling can boost your reputation in your industry. Potential and existing customers will see you as a responsible and sustainable company that cares about the environment, the future and the population. It preserves the environmentUnfortunately we can’t simply burn all waste we come across. This is because it releases toxins, pollutes the air and can even contribute towards the destruction of the ozone layer. Some waste is hazardous and may cause harm to the environment. This includes plants, animals and habitats. Toxic materials can kill off living things and pollute bodies of water such as lakes and rivers. Reduces production costsAn incredible benefit of waste management is it can cut overall production costs in the long run. Recycling helps to conserve natural resources such as glass, plastic, paper and oil. Reusing these materials will place less strain on our natural resources and lower the cost of production. Increases safety in the workplace and communityWaste materials can be harmful to your workers, as well as the surrounding environment. It can save your employees and visitors from illness and accidents at work. This could include anything from putting your rubbish in the bin to sorting out waste into the correct recycling containers. Adheres to CO2 targetsCarbon Reduction Commitment targets can be set by local authorities, designed to reduce CO2 emissions. The 2008 Climate Change Act in the UK is one of the world’s first legal climate change initiatives. The idea is to reduce greenhouse gas emissions by 80% between the years 1990 and 2050. Effective waste management can cover this act, so your company will be up to date with all legal requirements regarding waste.
With green issues moving up the political agenda and local councils setting up operations to help you stay green, it’s now easier than ever to give something back to the environment, by recycling, reducing and reusing. It takes little effort to change your habits so that these important activities become part of your life, and once you do there are some enormous benefits… here are just a few of them:
Save Money
Everybody can do with an extra penny or two, and whether it’s reducing the number of new products that you buy or reusing items when you once might have thrown away, you’re going to end up with some spare change jangling in your pocket. Choosing energy efficient products, from electronic goods to the car that you drive, can help to reduce your consumption of resources whilst saving you money on the fuel bills, and if you choose to reuse items by selling them on via sites like eBay then you can even make some money. And it’s not all about your own wallet – recycling, reducing and reusing has also been shown to help save the country money as a whole.
Some Resources are Irreplaceable
Not every natural resource is sustainable, which means that once they’re gone that’s it – we’ll also lose the products that they’re made with. We can help these resources last a lot longer by reducing how much we use them – this includes making sure you turn your lights out when you’re not using them and don’t just leave electronic equipment on standby. It’s also a good idea to think twice before throwing something away if there’s a chance you won’t be able to get it replaced.
Greener is Cleaner
We’re yet to meet anybody who doesn’t want cleaner air for themselves and their families, and landfill sites can be a big factor when it comes to creating the pollution that chokes up our cities. Every person can make a difference, even when it comes to big issues like clean air.
Stay In Fashion
Choosing to reuse and recycle your goods is a big trend now – it’s called upcycling, and it means repurposing your old goods into something stylish and new. From turning an old glass bottle into a nifty bedside light to using your battered suitcase as a medicine cabinet, your imagination is the limit and upcycling means that it’s now fashionable to stop throwing things away.
Help Your Planet
You’ve probably heard it a million times, but it’s as true now as it ever was – the world is not indestructible, and issues such as global warming and deforestation will only get worse if we don’t all do our bit to slow them down. By remembering your three environmental Rs – Reduce, Reuse, Recycle – you can help your planet, whilst benefiting from all the other great advantages listed above.
Construction can be a messy business. Sometimes knowing what to do with all this mess can be confusing and the temptation to just chuck it all in a landfill can rise when the waste does.
UK construction makes up 35% of waste, filling up 36 million tonnes of landfill. Those numbers are only rising and it makes you wonder how long we’ve left of our landfills. This isn’t doing the earth any good, it affects the environment and spreads pollution and disease. We need better waste management amongst companies and individuals within the construction business. With the biggest proportion of waste coming from this industry it seems important to start controlling and managing the waste as soon as possible. Many other countries have already implicated methods that have cut down their landfill waste by 80-90%. Proving that waste management works.
Not only does waste management help the earth but it can also benefit the industry and the individual companies. Especially now with landfill taxes coming in, this is the time to become more concerned with waste. Some instant benefits from waste management are:
-Instant reuse. Recyclable materials at hand.
-Lower disposal costs
-No waste transportation costs
-The reputation of an eco-friendly company
But where do you start with waste management. As stated before, construction can create a lot of waste. What you should be aiming for is a zero waste to landfill policy. How do you manage the waste?
A lot of waste can come from over buying materials. While some may say this is just being prepared, it can mean having materials that are never used. By buying only what you need and accurately ordering, you’re already cutting down waste before you’re in the yard.
Make sure your storage areas are safe and weather proof. Damage to materials just ends with them in a landfill. The same goes for materials that are damaged in delivery, reject them. Let them be reused elsewhere.
Buying materials that are already recycled could be cost effective and earth effective. Consider the companies you’re buying from. Do they use recycled materials? How about recyclable packaging? If you can recycle everything it’s your step towards a zero waste construction.
Keep the site organised and tidy to ensure no accidental waste, throwing out materials causing re buying for example.
Recycling is a huge part of waste management and even big scale construction sites can do their bit to recycle. A way to do this is through waste segregation. This is separating out waste into a different sections. If the space is there this could include several different skips. For wood, plastics, mixed materials, inert waste and metals. If space is an issue that can’t be avoided and the cost of skips too much, there are other ways to separate waste through a tidy site and organisation. There are companies that specialise in waste management that a construction company can hire who will search through waste and find the recyclable materials. However doing it yourself could mean better results.
Have you ever dreamed of living a zero waste lifestyle? In an age where environmental issues are at the forefront of our mind, it’s certainly worth considering just what you can achieve by producing no waste.
Don’t believe it’s necessary? Well, just look at the statistics for waste disposal in the UK, and you’ll see that making the effort now will really pay off in the long-run.
Wasted Waste
Although we all try to reduce waste where possible, we’re all still guilty of throwing out perfectly good products. Consider these facts:
Almost 25% of electronic products that are thrown out could be re-used
Not doing so costs us £200 million every year!
83% of couches are sent to a landfill – when many of them could be re-used (saving both money and energy)
Recycling More
More UK households recycle now than they ever have before. That’s great news, but we’re a far cry from being a zero waste country.
43.9% waste from households was recycled in 2012
In 2011, that figure was 42.9%
600 million tonnes of products come into the UK each year…
And only 115 million tonnes of that is recycled
Glorious Food
Food waste can be a serious issue – and an expensive one too.
50% of the food thrown away comes from the home
7 million tonnes of food and drink are thrown out each year…
Half of which was just fine to consume
We chuck away more food than we do actual packaging
It costs a family an extra £60 per month to throw out good food…
Or £400 per year for a person living on their own
Zero Waste
Choosing a zero waste lifestyle can ensure that you’re not just another statistic, but that what you do really counts! You’ll not only be saving wasteful energies – since you’ll be self-sustaining, there’s no rubbish to burn or send to a landfill; you’ll also save yourself loads of money too. If not wasting food alone saves your family £60 a month, imagine how much you could save by not wasting anything.
Of course, aiming for a zero waste life isn’t always easy, but North West Waste are experts in waste management, and we’ll be happy to help you reduce your costs save you money, and protect the environment all at once. Now that should make you feel pretty good about yourself!
It’s the stuff that gets us going and sustains us every day, we frequently visit shops full of it and there’s a realm of television shows, blogs and internet website about it. But what happens to all that food?
It doesn’t always make it to our stomachs. In a 2013 survey of the commercial food sector, it was found that 12 million tonnes are discarded every year – much of which was avoidable. The commercial food industry has still not found a way to be more resourceful with its stock – which is good news for for those who make a living removing this waste.
The regulations and rules surrounding food waste are every bit as stringent and complicated as they are for food which is intended for our plates. What the food is, governs how it is disposed and where.
Firstly, anything that can no longer be eaten – by humans at least -is classed as ‘former food stuffs’; food that has come from animal by-products (ABP) – meat, fish and diary for example, regardless of whether they are raw or partially-cooked or completely cooked.
Raw meat fish and dairy cannot be taken to a landfill or used as animal feed. Slightly cook or cooked meat and fish, as well as ready-meals, pies and oils pose a slightly lower risk – they can be sent to a landfill but used as animal feed.
The lowest risk food is baking and confectionary products – not containing meat, fish or seafood – as well as oils and eggs. These can be sent to landfill sites or used as animal feed.
The highest risk category of ABP is raw meat, fish and seafood – this must be sent to an incineration plant. Manufacturers and caterers can send up to 20kg of partially-cooked fish, meat and shellfish to landfill every week, any other food waste can be sent to a biogas or composting facility. The lower risk category of food can either be incinerated or taken to an anaerobic digestion plant, or made into fertiliser, depending on their constituents.
Disposing of former food stuffs is heavily regulated and poses a number of issues. A thorough method for handling food waste is recommended, with improved waste management, which can lead to better practices and increased rewards for businesses.
